Slimming World Recipes
Serves: 4
Cook time: Ready in about 50 mins
Total time: Over 60 Minutes
Syns per serving: Extra Easy : FREE Green: FREE
Ingredients
Low calorie cooking spray
340g potatoes, peeled and cubed
225g onions, chopped
225g leeks, thinly sliced
198g frozen peas
2 garlic cloves, finely chopped
A handful of fresh parsley, chopped
A handful of fresh thyme, chopped
2 eggs, lightly beaten
85ml of vegetable stock
160g reduced-fat Cheddar cheese, grated
Salt and freshly ground black pepper
Method
1) Preheat your oven to 220°C/200°F/Gas 7. Spray a medium-sized, ovenproof dish with low calorie cooking spray.
2) Boil potatoes for 15-20 minutes, or until tender. Drain return to the pan and mash. Set aside until needed.
3) Spray a large non-stick frying pan with low calorie cooking spray and stir-fry the onions, leeks and peas over a medium heat for 6-8 minutes, or until the vegetables have softened.
4) Add the mashed potatoes, garlic, parsley, thyme eggs, stock and half the cheese, season and stir to combine. Spoon the mixture into the prepared ovenproof dish and scatter over the remaining cheese. Bake for 20 minutes or until golden.
Tip: *Extra Easy Add 6 Syns if not using cheese as a Healthy Extra.